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winter

Recipes

The never ending uses of the cornmeal mush by Mamma Graziella

Cornmeal mush or polenta. It is such an easy dish, however it has several ways to reuse also its left-overs. Mamma Graziella today is going to show us maybe the easiest recipe in Marche’s tradition. There are just two ingredients:      cornmeal flour      water ..and that’s it! Of Read more…

By Laura, 2 years2 years ago
Gastronomy

Eating snow and recalling memories

Kids have always cherished the snow falling quietly down and covering trees, fields and houses with its white blanket. But has it always been like that? As back as the memory of our grandparents goes, snow has always been important for nature and human beings. A long time ago, when Read more…

By Laura, 3 years3 years ago
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