Category: Gastronomy - page 3

Eating snow and recalling memories

Kids have always cherished the snow falling quietly down and covering trees, fields and houses with its white blanket. But has it always been like that? As back as the memory of our grandparents goes, snow has always been important for nature and human beings. A long time ago, when the snow had arrived, activities..

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The Slow Food Presidium of Serra de’ Conti: the cicerchia

It’s not the first time we mention the Queen of Legumes in Le Marche, Its Majesty Cicerchia. During Carnival, we prepared the Cicerchiata, named after It, but we have just referred to it for its shape. The Latin name is Lathyrus Sativus, but it is also known as grass pea or Indian pea. This small irregularly..

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